
Ingredients
- Angelic Bakehouse Sprouted Wraps
- 1 banana
- 4 tbsp almond butter
- 2 tbsp butter
- Strawberry jam
Instructions
- Slice banana into thin rounds
- Spread 2 tbsp of almond butter each, on 2 wraps
- Place banana slices on one wrap, and top with the other, almond butter side down
- Heat butter in a large pan over medium heat
- Add quesadilla to pan and cook until golden, about 2-3 minutes on each side
- Slice and serve with jam
- Enjoy!
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