Easy Fondue

  • Category Snacks
  • Cook Time 00:05:00
  • Prep Time 00:00:00
  • Cuisine Crisps|Buns
We’re keeping it very cheesy today. Grab your skewers because it’s time for easy fondue!

Ingredients

  • Angelic Bakehouse Crisps and/or Slider Buns
  • 10 Oz Shredded Swiss Cheese
  • 1 Tbsp + 1 Tsp Cornstarch
  • 1 1/4 C Evaporated Milk
  • Baby Carrots
  • Celery

Instructions

  1. Add cheese and cornstarch to a grill safe bowl
  2. Pour evaporated milk over cheese
  3. Place bowl on a pre-heated grill and stir constantly until mixture is smooth, about 3-4 minutes
  4. Remove from grill and serve with crisps, slider buns, baby carrots, and celery. Enjoy!