
Ingredients
- Angelic Bakehouse Wheat Bread
- Raos Marinara Sauce
- Swiss Cheese
- Black Olives
Instructions
- Toast wheat bread in toaster
- Add a layer of Raos marinara sauce
- Cut swiss cheese into thin, skinny slices
- Drape cheese slices onto toast
- Add black olives for eyes
- Optional: put in toaster oven for a few minutes to let cheese melt
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