Vampwich Sliders

  • Category Dinner
  • Cook Time 01:30:00
  • Prep Time 00:20:00
  • Cuisine Buns
Spooky season is here, which means we have a FANGTASTIC Vampwich Slider recipe to share with you to get you in the Halloween mood. Try them if you dare!


  • Angelic Bakehouse Sprouted Slider Buns
  • 2 Lbs Lean Ground Beef
  • 4 Garlic Cloves - Minced
  • 1/4 C Cajun Seasoning
  • 1 Can Chili Beans
  • 1 8 Oz Can of Tomato Paste
  • 6 Tbsp Chili Powder
  • 3 C Water
  • 2 Tsp Paprika
  • Green Olives
  • Provolone Cheese


  1. Brown ground beef with salt and pepper. When meat is fully cooked, drain the excess fat and set aside until needed
  2. Mix in minced garlic
  3. Add tomato paste, water, chili beans, chili powder, cajun seasoning, paprika and mix
  4. Bring to a boil for 2 minutes - be sure not to burn it. Reduce heat to medium low and simmer, covered, for 1-1.5 hours
  5. Serve sloppy joe's on slider buns
  6. To make teeth or fangs, start by cutting cheese slices into triangular pieces. Lay the cheese over ground beef mix with their sides hanging over
  7. Add green olive eyes with toothpicks
  8. Enjoy!