Sprouted Reduced Sodium Bread

Always Sprouted

Sprouted Reduced Sodium Bread

Always Sprouted
$6.99
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Give up the salt, not the taste with Angelic Bakehouse's fresh, delicious and healthy reduced sodium bread! 50% less sodium than our whole grain bread. A great way to reduce your sodium intake.

Featuring our proprietary seven whole grains sprouted blend of wheat berries, quinoa, millet, oat groats, barley, rye berries and amaranth. Higher in fiber. Higher in protein.

Free of peanuts, tree nuts (made in a nut-free facility), soy, egg, dairy, sesame and high fructose corn syrup. Nothing artificial. Non-GMO, Kosher and vegan. Glyphosate-free. No stabilizers or dough conditioners. Does contain wheat.

Fresh bread shipped to your door! Use or freeze within 14 days of ship date. Freezer Friendly for up to 6 months. Satisfaction Guaranteed!



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Nutrition Facts

Serving Size
1 Slice
Calories
90
Total Fat
1g
Cholesterol
0mg
Sodium
85mg
Total Carbohydrate
18g
Protein
4g

Ingredients

Whole wheat flour, sprouted whole grains (wheat berries, water, quinoa, millet, amaranth, oat groats, barley, rye berries), water, brown sugar, wheat gluten, yeast, contains 2% or less of: oat fiber, molasses, sunflower oil, salt, cultured wheat flour. Contains: Wheat.

Ingredients You Can Pronounce

We think it’s pretty nice to be able to read an ingredient label and actually know what’s in your food.

Non GMO

None of our products are genetically modified or engineered.

Vegan

Our products do not contain any animal products or byproducts. This includes meat, poultry, fish, dairy, eggs, and honey.

Kosher

Our products conform to Jewish dietary laws, and are certified as kosher by a kosher certification agency.

Soy Free

Dairy Free

Sesame Free

Nut Free