Vampwich Sliders

  • Category dinner
  • Cook Time 90
  • Prep Time 20
  • Cuisine sandwich

Spooky season is here, which means we have a FANGTASTIC Vampwich Slider recipe to share with you to get you in the Halloween mood. Try them if you dare!


  • Angelic Bakehouse Sprouted Slider Buns
  • 2 pounds lean ground beef
  • 4 garlic cloves – minced
  • 1/4 cup cajun seasoning
  • 1 can chili beans
  • 1 8-ounce can of tomato paste
  • 6 tbsp chili powder
  • 3 cups water
  • 2 tsp paprika
  • Green olives
  • Provolone cheese


  1. Brown ground beef with salt and pepper. When meat is fully cooked, drain the excess fat and set aside until needed
  2. Mix in minced garlic
  3. Add tomato paste, water, chili beans, chili powder, cajun seasoning, paprika and mix
  4. Bring to a boil for 2 minutes – be sure not to burn it. Reduce heat to medium low and simmer, covered, for 1-1.5 hours
  5. Serve sloppy joe’s on slider buns
  6. To make teeth or fangs, start by cutting cheese slices into triangular pieces. Lay the cheese over ground beef mix with their sides hanging over
  7. Add green olive eyes with toothpicks
  8. Enjoy!